CareerPool.ca

Cook

Annapurna Ruchulu Kitchen Services Inc
Burnaby, Canada
C$27 an hour · Full-time
Cook & Chef2 opening(s)

Job details

Pay
C$27 an hour
Job type
Full-timeOn-site

Location

Burnaby, Canada · In person

Full job description

Description

We at Annapurna Ruchulu Kitchen Services Inc. Located at 5880 Marine Dr, Burnaby, BC V5J 3G8.

Canada, are looking for a permanent full-time Cook NOC 63200.

The Cook will have to perform the following duties:

  • Assemble and cook full meals or individual dishes.
  • Assemble and cook special meals for people with dietary restrictions.
  • Schedule and oversee kitchen helpers plus kitchen operations.
  • Manage inventory and records of food, supplies and equipment.
  • Keep kitchen and work area clean.
  • May need to plan menus and order supplies accordingly.

Wage offered is $ 18.00 per hour, 40 hours per week. The employee will be entitled to 10 days of vacation time per year. May need to work Overtime, Need flexible hours.

Requirements

  • completion of secondary school is required or equivalent experience.
  • must have experience working as a cook in a commercial kitchen for a minimum of 2 years.
  • Need food safety certificate.

All qualified candidates encouraged to apply.

2 positions are available.

If this job interests you, and you meet all the above requirements, please submit your resume to [contact via CareerPool]

We thank all interested candidates however only those candidates selected for interviews will be contacted.

Qualifications

Experience
Cook
Education
Experience
Job details
Wage: C$27 per hour
Employment term: Permanent
Experience: Cook
Duties
  • Description
  • We at Annapurna Ruchulu Kitchen Services Inc. are Located at 5880 Marine Dr, Burnaby, BC V5J 3G8.
  • Canada, are looking for a permanent full-time Cook NOC 63200.
  • The Cook will have to perform the following duties:
  • -Assemble and cook full meals or individual dishes.
  • -Assemble and cook special meals for people with dietary restrictions.
  • -Schedule and oversee kitchen helpers plus kitchen operations.
  • -Manage inventory and records of food, supplies and equipment.
  • -Keep kitchen and work area clean.
  • -May need to plan menus and order supplies accordingly.
  • Wage offered is $ 18.00 per hour, 40 hours per week. The employee will be entitled to 10 days of vacation time per year. May need to work Overtime, Need flexible hours.
  • Requirements:
  • -completion of secondary school is required or equivalent experience.
  • - must have experience working as a cook in a commercial kitchen for a minimum of 2 years.
  • -Need food safety certificate.
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